Are you tired of eating dry, rubbery pork chops that have been reheated in the microwave? Well, have no fear, because today we’re learning how to reheat pork chops in an air fryer for a quick and easy meal! Whether you have frozen pork, cooked pork, leftover pork, or even breaded pork loin, reheating it in an air fryer can help you achieve a crispy, juicy texture that will make your taste buds sing. And don’t worry if you have boneless pork, thick pork, or even grilled pork – we’ve got you covered with some delicious chop recipes that are perfect for the air fryer. So, let’s get started and discover how to make the most of your air fryer recipes with reheated pork chops!
Table of Contents
Understanding Pork Chops
Pork chops are a delicious and versatile protein that can be reheated in an air fryer.
Different types of Pork Chops
First off, let’s talk about the different types of pork chops.
- Boneless pork chops are a great option for reheating in an air fryer, as they cook quickly and evenly.
- Grilled pork chops can also be reheated in an air fryer for a delicious and crispy finish.
- If you have breaded pork loin chops, the air fryer is a perfect appliance to reheat them with.
- Frozen pork chops can be reheated in an air fryer without the need for thawing.
- Thick pork chops may require additional time in the air fryer to ensure they are heated through.
Different ways to cook Pork Chops
Next, consider how the pork chops were cooked in the first place. Baked pork loin chops tend to be more tender and juicy, while grilled pork chops can have a smoky flavor and crispy exterior. Breaded pork loin, such as schnitzel, can add a crunchy texture but may require a bit more effort to reheat properly.
Research and scientific articles have shown that reheating pork chops in an air fryer can be a great way to achieve a crispy, juicy texture. According to a study by the National Pork Board, cooking pork to an internal temperature of 145°F and then allowing it to rest for 3 minutes can result in a safe and delicious meal.
Preparing Pork Chops for Reheating
Now that you understand the different types of pork chops and the factors that can affect their quality when reheated, it’s time to talk about how to prepare them for reheating.
The first step is to ensure that the pork chops are stored properly. If you’re reheating frozen pork chops, be sure to thaw them in the refrigerator first, as opposed to using a microwave or hot water. This will help to prevent the pork chops from becoming tough or dry during reheating.
Next, consider adding some moisture to the pork chops before reheating. You can do this by brushing them with a bit of olive oil or melted butter, or by placing a small amount of chicken broth or water in the bottom of the air fryer basket. This will help to keep the pork chops moist and prevent them from drying out.
Another tip is to season the pork chops before reheating. This can add some extra flavor and help to elevate the overall quality of the meal. Some popular seasonings for pork chops include garlic powder, paprika, and thyme. Just be sure to use seasonings sparingly, as too much can overpower the natural flavor of the pork.
How to Reheat Pork Chops in Air Fryer?

Reheating leftover pork chops in an air fryer is a great way to retain their juicy and tender texture.
STEP 1:
Preheat the air fryer to 400°F. This should take about 5 minutes or so, depending on the model of your air fryer.
STEP 2:
Once the air fryer is preheated, place the pork chops in a single layer in the basket. If your pork chops are thick, you may need to adjust the cooking time accordingly.
STEP 3:
Cook the pork chops for 5-7 minutes, flipping them halfway through the cooking time. The exact cooking time will depend on the thickness of your pork chops and your desired level of doneness. To ensure that the pork chops are cooked thoroughly, use a meat thermometer to check the internal temperature. The USDA recommends a minimum internal temperature of 145°F for pork chops.
STEP 4:
Once the pork chops are done cooking, remove them from the air fryer and let them rest for a few minutes before serving. This will help to lock in the juices and ensure that the pork chops are moist and tender.
Also, if you’re reheating breaded pork loin or other types of pork chops that have a coating, you may want to consider spraying them with a bit of cooking spray before reheating. This can help to keep the coating from becoming too dry or crunchy.
How to Reheat Breaded Pork Chops in Air Fryer?

STEP 1:
To begin with, I take the breaded pork chops out of the fridge and let them sit at room temperature for about 10-15 minutes. This helps them warm up a bit before going into the air fryer, which can lead to more even heating.
STEP 2:
Once the pork chops have warmed up a bit, I lightly brush or spray them with cooking oil. This helps to create a crispy exterior when they are reheated in the air fryer. I usually use a neutral oil such as vegetable or canola oil, but you can also use olive oil or coconut oil if you prefer.
When applying the oil, I make sure to cover the entire surface of the pork chops evenly. This helps to ensure that they cook evenly and don’t dry out during the reheating process. I also pay attention to any areas where the breading may have come off during storage or handling, and make sure to apply a little extra oil to those spots.
STEP 3:
Set the air fryer to 350°F (180°C) and let it preheat for a few minutes.
STEP 4:
Place the breaded pork chops in a single layer in the air fryer basket. Don’t overcrowd the basket, as this can lead to uneven cooking and a less crispy texture.
STEP 5:
Reheating the pork chops for 5-7 minutes, flipping them halfway through, until they are heated through and the breading is crispy and golden brown.
To ensure that the pork chops are fully reheated, check their internal temperature with a meat thermometer. The temperature should reach 145°F (63°C) for safe consumption.
Recipe Ideas for Reheated Pork Chops
There are many different recipe ideas to use reheated pork chops, including salads, sandwiches, and stir-fries.
Pork Chop Salad:
- Start with a bed of greens, add some cherry tomatoes, cucumber, and red onion.
- Slice the reheated pork chops and place them on top of the salad.
- Add a drizzle of your favorite salad dressing and some crumbled feta cheese.
Pork Chop Sandwich:
- Toast two slices of bread and spread some mayo or mustard on them.
- Add sliced tomatoes, lettuce, and pickles on one slice of bread, and then add the reheated pork chops on top.
- Add the second slice of bread on top and enjoy!
Pork Chop Stir-Fry:
- In a hot pan, stir-fry some veggies of your choice (e.g., bell peppers, broccoli, and onions) until they’re tender.
- Add the sliced reheated pork chops and stir for a couple of minutes.
- Add some soy sauce, oyster sauce, and a pinch of sugar. Stir well and serve over rice.
Pork Chop Tacos:
- Heat up some corn or flour tortillas in the oven or on a skillet.
- Slice the reheated pork chops and place them in the center of the tortillas.
- Add some salsa, chopped cilantro, and a squeeze of lime.
Pork Chop Fried Rice:
- In a hot pan, scramble some eggs and set them aside.
- Add some chopped onion, garlic, and veggies (e.g., carrots and peas) to the pan and stir-fry until tender.
- Add cooked rice and stir well. Add the sliced reheated pork chops and stir-fry for a couple of minutes.
- Add soy sauce, oyster sauce, and chopped green onions.
- Serve hot.
FAQs
Can I freeze reheated pork chops?
Yes, you can. But it’s best to freeze them as soon as possible after cooking and reheating them in the air fryer. That way, they will still taste fresh when you thaw them out and reheat them later.
How long do reheated pork chops last in the fridge?
Generally, reheated pork chops will last for 3-4 days if stored in an airtight container in the refrigerator. However, it’s always best to eat them as soon as possible for maximum flavor and freshness.
Is it safe to reheat pork chops multiple times?
Yes, it is safe to reheat pork chops multiple times. But be sure to let them cool fully before re-heating and use a food thermometer to make sure they reach the recommended temperature of 145 degrees Fahrenheit when reheated.
How do you reheat a pork chop without drying it out?
The best way to reheat a pork chop without drying it out is to use an air fryer. Air frying pre-cooked pork chops not only keeps them juicy and tender, it also takes less time in comparison to oven roasting or pan frying. Plus, you don’t have to wait around for your kitchen to heat up!
How do you reheat crispy pork in an air fryer?
If you want to reheat crispy pork chops in an air fryer, simply place the precooked pork chops in a single layer in the air fryer basket and cook for 5-7 minutes per side at 375°F (190°C). Make sure to flip the pork chops halfway through cooking to ensure that they cook evenly on both sides. To make the pork chops extra crispy, brush them with a little bit of oil or melted butter before and during cooking. Enjoy!
Conclusion
Using an air fryer to reheat pork chops is not only quick and easy, but also results in a healthier option than traditional frying methods. Reheating pork chops more than once can cause them to become dry and tough, but when done correctly, reheating pork chops can be a great way to enjoy delicious leftovers! Hopefully this guide has helped you learn the basics of reheating pork chops in an air fryer. So go ahead and give it a try!
Happy air frying!
EXCITING AIR FRYER RECIPES TO REHEAT YOUR LEFTOVERS YOU’LL LOVE:
How to Reheat Pork Chop in Air Fryer
Equipment
- Air Fryer
- Leftover pork chop
- Paper towel
Instructions
- Store leftover pork chops properly in the refrigerator or freezer
- Thaw frozen pork chops in the refrigerator before reheating
- Pat dry pork chops with a paper towel before reheating
- Add desired seasoning or marinade to pork chops for added flavor
- Preheat air fryer to 375°F (190°C) for 3-5 minutes
- Place pork chops in air fryer basket and set timer for 3-5 minutes
- Flip pork chops halfway through cooking time for even heating
- Check internal temperature with a meat thermometer to ensure it reaches 145°F (63°C)
- Add more time if necessary in 1-2 minute increments
- Serve and enjoy!