How to Reheat Potatoes in Air Fryer

Are you tired of soggy reheated potatoes? Well, fear not! In this article, I will share with you my personal experience and expertise on how to reheat potatoes in an air fryer. Whether you’re reheating baked sweet potatoes, sliced potatoes, twice baked potatoes, mashed potatoes, red potatoes, roast potatoes, or even baby potatoes, an air fryer is the perfect tool to achieve crispy and delicious results. So, let’s dive in and learn how to make your reheated potatoes the star of your meal!

Types of Potatoes that can be Reheated in an Air Fryer

As a potato lover and air fryer enthusiast, I’ve experimented with various types of potatoes to see which ones reheat best in the air fryer. Here are my findings:

Baked Sweet Potatoes

Baked sweet potatoes are a personal favorite of mine. They are already naturally sweet and delicious when baked the first time, but reheating them in an air fryer takes them to a whole new level. The high heat of the air fryer helps to caramelize the natural sugars in the sweet potato, resulting in a crispy, sweet exterior and a soft, fluffy interior.

Sliced Potatoes

Sliced potatoes are also great for reheating in an air fryer. Whether you’re using regular potatoes or sweet potatoes, slicing them into even rounds or wedges will help them cook more evenly in the air fryer. Plus, you can season them however you like – I love using garlic powder, paprika, and a sprinkle of parmesan cheese for a flavorful twist.

Twice Baked Potatoes

Twice baked potatoes, which are baked, hollowed out, mashed, and then baked again with toppings like cheese, sour cream, and bacon, are also perfect for reheating in an air fryer. The air fryer can help crisp up the top layer of cheese and toppings, while keeping the inside of the potato creamy and warm.

Mashed Potatoes

Mashed potatoes may not be the first type of potato you think of when it comes to reheating, but they can actually be quite delicious in an air fryer. Just form them into patties or balls, brush them with a little oil, and cook them in the air fryer until they are golden brown and crispy on the outside.

Red Potatoes

Red potatoes are another great option for reheating in an air fryer. They have a naturally creamy texture and hold up well to the high heat of the air fryer. I like to season them with rosemary, thyme, and a little bit of salt and pepper for a simple, but flavorful side dish.

Roast Potatoes

Roast potatoes can sometimes become soggy when reheated in the microwave or oven, but an air fryer can bring them back to their crispy glory. Just toss them with a little bit of oil and seasoning, and pop them in the air fryer for a few minutes until they are hot and crispy.

Baby Potatoes

And last but not least, baby potatoes are a versatile and delicious option for reheating in an air fryer. Whether you’re using red, yellow, or purple potatoes, they cook up quickly and evenly in the air fryer. I like to toss them with a little bit of olive oil and seasoning, and then serve them as a side dish or snack.

Preparing Potatoes for Reheating in an Air Fryer

Reheating potatoes in an air fryer can be a quick and easy way to enjoy leftover potatoes from your previous meals. However, to ensure that your potatoes come out perfectly crispy and delicious, you need to prepare them properly before reheating them. Here are some tips on how to prepare your potatoes for reheating in an air fryer:

Cooling Potatoes Before Reheating

Before reheating your potatoes in an air fryer, let them cool down to room temperature. This will ensure that the potatoes retain their moisture and prevent them from becoming dry and overcooked in the air fryer.

Slicing Potatoes for Best Results

To achieve the best results when reheating potatoes in an air fryer, I recommended that you slice the potatoes into small, uniform pieces. This will help the potatoes cook evenly and ensure that they come out crispy on all sides.

Spraying Potatoes with Oil

To help your potatoes crisp up nicely in the air fryer, spray them with a little bit of oil before reheating them. This will also help the seasoning to stick to the potatoes and enhance the overall flavor.

Seasoning Potatoes before Reheating

To add extra flavor to your reheated potatoes, I usually season them before placing them in the air fryer. You can use any seasoning that you like, such as garlic powder, paprika, or rosemary. Just be sure to toss the potatoes in the seasoning until they’re evenly coated before reheating them.

How to Reheat Potatoes in Air Fryer

Reheating potatoes in an air fryer is a simple and quick process.

STEP 1:

Preheat the air fryer to 400°F for 3-5 minutes. This ensures that the air fryer is heated evenly and will provide the best results.

STEP 2:

Slice or dice the potatoes into uniform pieces to ensure even cooking. If reheating mashed potatoes, shape them into patties or balls.

STEP 3:

Lightly coat the potatoes with cooking spray or brush them with a small amount of oil. This will help them to crisp up and prevent them from sticking to the air fryer basket.

STEP 4:

Arrange the potatoes in a single layer in the air fryer basket, making sure that they are not touching each other.

STEP 5:

Set the timer for 5-10 minutes and cook the potatoes at 400°F. Shake the basket every few minutes to ensure even cooking.

STEP 6:

After the cooking time is up, check the potatoes for doneness. They should be golden brown and crispy on the outside, and soft and tender on the inside. If needed, continue cooking for a few more minutes.

STEP 7:

Remove the potatoes from the air fryer and season them with your desired spices or seasonings.

How to reheat Baked Potatoes in Air Fryer

Baked potatoes are a staple of many meals, but what do you do when you have leftovers? Reheating baked potatoes in an air fryer is a quick and easy way to enjoy them again.

STEP 1:

Preheat your air fryer to 400°F in 3 minutes.

STEP 2:

Pierce the skin of each potato with a fork. This will allow steam to escape during the reheating process, preventing the potatoes from exploding.

STEP 3:

Place the baked potatoes in the air fryer basket. Do not overcrowd the basket, as this can affect the air circulation and cause uneven cooking.

STEP 4:

Cook the potatoes in the air fryer for 10-15 minutes. The exact cooking time will depend on the size and thickness of your potatoes.

STEP 5:

Flip the potatoes halfway through the cooking time. This will ensure that the potatoes are evenly cooked on all sides.

Check the internal temperature of the potatoes with a food thermometer. The internal temperature should reach 165°F for safe consumption.

STEP 6:

Remove the potatoes from the air fryer and let them cool for a few minutes. This will prevent any burns from the hot potatoes and allow them to set before slicing.

Slice the potatoes and serve with your desired toppings. Baked potatoes can be enjoyed with a variety of toppings, such as butter, sour cream, cheese, and chives.

How to reheat Mashed Potatoes in Air Fryer

STEP 1:

Take your leftover mashed potatoes out of the refrigerator and allow them to come to room temperature.

STEP 2:

Once the mashed potatoes have come to room temperature, transfer them to an oven-safe dish or container that will fit inside your air fryer basket.

STEP 3:

Preheat your air fryer to 350°F (175°C).

STEP 4:

If you like, you can add a tablespoon of butter to the mashed potatoes to help keep them moist during the reheating process. Another option is to add a splash of milk or cream to thin them out a bit.

STEP 5:

Place the dish of mashed potatoes into the air fryer basket and cook for 5-10 minutes, or until they’re heated through. Be sure to stir them occasionally to ensure that they’re evenly heated.

STEP 6:

Once the mashed potatoes are heated through, remove them from the air fryer and give them a final stir. Serve them immediately and enjoy!

How to Reheat Scalloped Potatoes in Air Fryer

Scalloped potatoes are a classic comfort food, but what do you do when you have leftovers and want to reheat them? The air fryer is a great tool for reheating scalloped potatoes, as it helps retain the crispy edges and creamy center.

1. Preheat your air fryer to 350°F.
2. Take your leftover scalloped potatoes out of the fridge and let them sit at room temperature for about 10 minutes.
3. Place the scalloped potatoes in a single layer in the air fryer basket. If you have a lot of leftovers, you may need to reheat them in batches to ensure even cooking.
4. Cook the scalloped potatoes for 5-7 minutes, depending on how much you are reheating. Check them after a few minutes to make sure they are heating evenly.
5. If you want to add a crispy topping to your scalloped potatoes, sprinkle some breadcrumbs or Parmesan cheese on top before reheating.
6. Once the scalloped potatoes are heated through and the top is crispy, remove them from the air fryer and serve immediately.

How to reheat Boiled Potatoes in Air Fryer

Are you tired of boring, bland boiled potatoes? Don’t throw them away just yet! With an air fryer, you can quickly and easily reheat boiled potatoes to give them a delicious crispy texture that will make them a hit at any meal.

1. Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
2. While your air fryer is heating up, take your boiled potatoes out of the fridge and let them sit at room temperature for 10-15 minutes.
3. Cut your boiled potatoes into bite-sized pieces, and then toss them with a tablespoon of olive oil or melted butter in a bowl.
4. Once your air fryer is heated up, spread your potatoes out in a single layer in the air fryer basket.
5. Cook the potatoes in the air fryer for 8-10 minutes, shaking the basket every 2-3 minutes to ensure they cook evenly.
6. When your potatoes are golden brown and crispy, take them out of the air fryer and let them cool for a few minutes before serving.

How to Reheat Potato Skins in Air Fryer

As a lover of all things potatoes, I can’t help but drool at the thought of crispy and delicious potato skins. But what happens when you have leftover potato skins? Can they still taste as good as they did when they were freshly made? The answer is yes, and I’m here to show you how to reheat potato skins in an air fryer, step-by-step.

STEP 1:

Preheat your air fryer to 375°F. While your air fryer is preheating, take your leftover potato skins out of the fridge and let them sit at room temperature for about 10 minutes. This will help them cook more evenly.

STEP 2:

Place your potato skins in the air fryer basket in a single layer. Be careful not to overcrowd the basket, as this can lead to uneven cooking.

STEP 3:

Cook your potato skins in the air fryer for 5-7 minutes. Check on them halfway through to make sure they are cooking evenly. You can also shake the basket to help redistribute them if needed.

STEP 4:

Once your potato skins are crispy and heated through, take them out of the air fryer basket and let them cool for a minute or two before serving.

That’s it! With these simple steps, you can enjoy your leftover potato skins as if they were freshly made. And the best part? You don’t have to deal with the hassle of reheating them in the oven, which can often lead to soggy skins.

To make your potato skins even more delicious, you can add toppings such as cheese, bacon bits, and green onions before reheating them in the air fryer. The air fryer will help melt the cheese and crisp up the bacon bits, giving you a whole new level of flavor and texture.

FAQs

What is the process for reheating cooked potatoes in an air fryer?

To reheat cooked potatoes in an air fryer, start by slicing them into smaller pieces and spraying them with oil. Then, place the potatoes in the air fryer basket and cook at 375°F for 5-10 minutes, or until they are heated through.

Is it possible to reheat fried potatoes in an air fryer?

Yes, you can reheat fried potatoes in an air fryer. Start by spraying them with oil and then placing them in the air fryer basket. Cook at 375°F for 5-7 minutes, or until they are crispy and heated through.

Can mashed potatoes be reheated in an air fryer?

Yes, mashed potatoes can be reheated in an air fryer. Simply scoop the mashed potatoes into an oven-safe dish, spray with oil, and place in the air fryer basket. Cook at 350°F for 5-7 minutes, or until heated through.

Is it safe to reheat a baked potato in aluminum foil in an air fryer?

No, it is not recommended to reheat a baked potato in aluminum foil in an air fryer. The foil can block airflow and cause uneven heating. Instead, place the baked potato directly in the air fryer basket and reheat at 375°F for 5-7 minutes, or until heated through.

What is the best way to reheat a baked potato?

The best way to reheat a baked potato is to place it directly in the air fryer basket and reheat at 375°F for 5-7 minutes, or until heated through. This method will help to retain the potato’s crispy skin and fluffy interior.

How to reheat twice baked potatoes from the deli in an air fryer?

To reheat twice baked potatoes from the deli in an air fryer, start by slicing them in half lengthwise and placing them in the air fryer basket. Cook at 350°F for 10-15 minutes, or until heated through and the cheese is melted and bubbly.

How do you reheat cooked new potatoes?

To reheat cooked new potatoes, slice them into smaller pieces and place them in the air fryer basket. Spray with oil and cook at 375°F for 5-7 minutes, or until heated through.

How do you reheat cold potatoes?

To reheat cold potatoes, start by placing them in the air fryer basket and spraying them with oil. Cook at 375°F for 5-7 minutes, or until heated through and crispy.

How do you reheat roasted potatoes without drying them out?

To reheat roasted potatoes without drying them out, slice them into smaller pieces and place them in the air fryer basket. Spray with oil and cook at 375°F for 5-7 minutes, or until heated through and crispy. To prevent them from drying out, be sure not to overcook them.

Conclusion

Reheating potatoes in an air fryer is a great way to enjoy leftovers without sacrificing taste and texture. Here are some tips and tricks to help you achieve the best results:

• Choose the right type of potato for the dish you want to reheat.
• Cool the potatoes before reheating to prevent them from becoming mushy.
• Slice or dice the potatoes into uniform pieces to ensure even cooking.
• Don’t be afraid to season the potatoes with your favorite spices and herbs before reheating them.
• Shake the air fryer basket every few minutes to ensure even cooking and to prevent the potatoes from sticking together.
• Make sure to arrange the potatoes in a single layer in the air fryer basket, leaving some space between each piece.
• Depending on the size and type of potatoes you are reheating, cooking times may vary.

EXCITING AIR FRYER RECIPES TO REHEAT YOUR LEFTOVERS YOU’LL LOVE:

• How to Reheat Cheese Fries
• How to Reheat Potato Wedges in an Air Fryer
• How to Reheat Mashed Potatoes in Air Fryer
• How to Reheat Steak in Air Fryer
• How to Reheat Asparagus in Air Fryer
• How to Reheat Fried Pickles in Air Fryer
• How to Reheat Vegetable Tempura in Air Fryer